dc.contributor.author | Harrison George Seddon | en_US |
dc.date.accessioned | 2013-07-02T14:06:24Z | |
dc.date.available | 2013-07-02T14:06:24Z | |
dc.date.issued | 1952 | en_US |
dc.identifier.uri | http://hdl.handle.net/11070.1/2096 | |
dc.language.iso | eng | en_US |
dc.subject | Naturally occurring compounds | en_US |
dc.subject | Acacias | en_US |
dc.subject | Acacia giraffae | en_US |
dc.subject | Camelthorn | en_US |
dc.title | The chemical composition of the seed fat and seed pot fat of Acacia giraffae (Kameeldoorn) | en_US |
dc.type | thesis | en_US |
dc.identifier.isis | F099-199502130000595 | en_US |
dc.description.degree | Johannesburg | en_US |
dc.description.degree | South Africa | en_US |
dc.description.degree | University of the Witwatersrand | en_US |
dc.description.degree | PhD | en_US |
dc.masterFileNumber | 593 | en_US |
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