dc.contributor.author | Nathingo, VNM | |
dc.date.accessioned | 2016-10-05T16:12:38Z | |
dc.date.available | 2016-10-05T16:12:38Z | |
dc.date.issued | 2016-06-01 | |
dc.identifier.other | AFST3702 | |
dc.identifier.uri | http://hdl.handle.net/11070.1/10631 | |
dc.language.iso | en | en_US |
dc.relation.ispartofseries | Supplementary examination; | |
dc.subject | Agriculture | en_US |
dc.subject | Natural resources | en_US |
dc.subject | Food science & technology | en_US |
dc.subject | Food toxicology | en_US |
dc.title | Food toxicology | en_US |
dc.type | Exam | en_US |