dc.contributor.advisor | Steppich Gudrun | en_US |
dc.contributor.advisor | Bille Peter George | en_US |
dc.contributor.author | Munthali T.T.M. | en_US |
dc.date.accessioned | 2013-07-02T14:11:33Z | |
dc.date.available | 2013-07-02T14:11:33Z | |
dc.date.issued | 2003 | en_US |
dc.identifier.uri | http://hdl.handle.net/11070.1/4904 | |
dc.format.extent | iii, 33 leaves | en_US |
dc.language.iso | eng | en_US |
dc.title | Evaluation and analysis of the nutritional and flavour composition of marula (sclerocarya birrea Subsp. Caffra) fruit juice | en_US |
dc.type | thesis | en_US |
dc.identifier.isis | F004-20070614 | en_US |
dc.description.degree | Windhoek | en_US |
dc.description.degree | Namibia | en_US |
dc.description.degree | University of Namibia | en_US |
dc.description.degree | Bachelor of Science in Agriculture | en_US |
dc.masterFileNumber | 3242 | en_US |
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