The chemistry of the South African pilchard body oil select="/dri:document/dri:meta/dri:pageMeta/dri:metadata[@element='title']/node()"/>
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| dc.contributor.author | Whitcutt John Michael | en_US |
| dc.date.accessioned | 2013-07-02T14:08:52Z | |
| dc.date.available | 2013-07-02T14:08:52Z | |
| dc.date.issued | 1958 | en_US |
| dc.identifier.uri | http://hdl.handle.net/11070.1/3458 | |
| dc.language.iso | eng | en_US |
| dc.subject | Naturally occurring compounds | en_US |
| dc.subject | Pilchards | en_US |
| dc.subject | Fishes | en_US |
| dc.title | The chemistry of the South African pilchard body oil | en_US |
| dc.type | thesis | en_US |
| dc.identifier.isis | F099-199502130001829 | en_US |
| dc.description.degree | Johannesburg | en_US |
| dc.description.degree | South Africa | en_US |
| dc.description.degree | University of the Witwatersrand | en_US |
| dc.description.degree | PhD | en_US |
| dc.masterFileNumber | 1822 | en_US |
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